Grassroots Kitchen & Tap, nestled in the heart of Scottsdale at 8120 N Hayden Rd Ste E-100 since 2011, represents the charm and warmth of a family-owned business committed to serving from-scratch, Southern-influenced American cuisine. Beyond its culinary delights, Grassroots boasts an impressive selection of craft beers, fine wines, and signature cocktails, appealing to a diverse range of patrons. The establishment's service-first approach, coupled with a family and friends-focused vibe, creates a welcoming atmosphere that guests immediately feel upon walking through the doors. Its unique décor, featuring rustic elements intertwined with modern touches and colorful Americana artwork, alongside expansive dining patios, perfectly encapsulates the essence of a community hub where locals gather to savor life’s simple pleasures.
Not just another eatery in Scottsdale, Grassroots Kitchen & Tap distinguishes itself through a steadfast commitment to quality and community. Every day, from 3:00 to 6:00 pm, the restaurant hosts a Social Hour, inviting locals to unwind, socialize, and enjoy special offerings in a setting that feels like home. These moments of connection are a testament to Grassroots’ dedication not just to culinary excellence but to fostering a sense of belonging among its patrons. Whether you’re a long-time resident or a newcomer to Scottsdale, the establishment extends a warm invite to experience dining that goes beyond the plate, aiming to nourish both body and spirit.
Behind the heartwarming success of Grassroots Kitchen & Tap is Christopher Collins, a fourth-generation restaurateur with deep roots in Phoenix and an illustrious career shaped by a passion for hospitality. A Boston University graduate equipped with a degree in hospitality management, Collins has seamlessly woven his family heritage of restaurant management with modern culinary innovations. In 2011, he channeled his expertise and love for community into establishing Common Ground Culinary, a local restaurant group that includes Grassroots Kitchen & Tap among other beloved eateries. Collins’ vision of crafting dining spaces with ‘soul’ has led to the creation of venues that serve as cornerstones in their neighborhoods, inviting patrons to not just dine but to partake in a shared community experience. Plan your visit today and prepare for an unforgettable culinary adventure. For reservations or inquiries, feel free to contact them at (480) 699-0699 or visit their website at https://www.grassrootsaz.com/.
Collins' commitment to the community extends beyond the walls of his restaurants to the realm of private events and catering. Grassroots Kitchen & Tap's sister restaurant, Collins Bros. Chophouse, offers the perfect setting for semi-private and private gatherings in Scottsdale, complemented by impeccable service and a customizable menu. Additionally, Arcadia Catering Company, another brainchild of Collins, extends the exceptional dining experience to off-site events, ensuring every occasion is memorable. For those looking to host an event or simply enjoy a meal that embodies the heart of Scottsdale, Christopher Collins’ establishments, including Grassroots Kitchen & Tap, provide a doorway to experiences that resonate deeply, filled with flavor, warmth, and community spirit.